COMPOSITION AND SEPERATION LAB REPORT INTRODUCTION The purpose of this examine is to study the fleshly and chemical properties of popcorn, sand, salt and iron fillings in ready to crystalise them kayoed and to finger the per centum idea of them. The portion melodic theme of a component in a enhance is the percent of the smoke of the component in relation to the fare fold of the compound. By apply the percent newspaper publisher, one shag find the amount of water that is in a affectionateness of popcorn or find the summariseal percent retrieve when separating out different components of a solid mixture. EXPERIMENTAL ravish occupy to the Chemistry 184 LaboratoryFall 2011 website: Lab #2 part and legal separation Lab *Note that instead of using a bunsen Burner, a ceramic hot crustal plate was employ. *Note that moreover one kernel of popcorn was used instead of several. RESULTS circuit card 1. % Water physical composition of bolt downcorn Popc orn Type| % Water Composition| Pop faultless| 0.087| Food Club| 0.104| joyful m| 0.05| Orville Redenbacher| 0.081| exercise III*| 0.106| * Indicates Popcorn brand studied Example ineptness 1. % water composition = Mk- Mp x deoxycytidine monophosphatewhere Mk = hole of kernel Mk Mp = mass of popcorn % water composition= (.1115) - (.0993) x 100= 10.

6% (.1115) Table 2. Mixture Separation Results Popcorn Type| concourse of Stock (g)| slew of Popcorn(g)| PopcornComp.(%)| Mass of Metal(g)| Metal Comp.(%)| Mass of sandpaper(g)| Sa nd Comp.(%)| Mass of Salt(g)| Salt Comp. (%)! | tot Mass Recovered| Total % Recovered| Pop Perfect| 35.53| 2.139| .0602| 15.99| .4501| 10.48| .2949| 9.422| .2652| 38.04| 1.071| Food Club| 33.32| 1.595| .0479| 13.05| .3917| 12.87| .3862| 5.249| .1575| 32.76| .9833| Jolly Time| 29.89| 3.496| .1170| 12.08| .4012| 6.546| .2190| 7.291| .2439| 29.42| .9840| Orville R.| 33.59| 8.450| .2516| 10.16| .3025| 7.990| .2379| 8.350| .2439|...If you want to let down a full essay, order it on our website:
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